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  2. FOOD

  • The most ordered item! A Ushifuji specialty that always sells out

    • Selected Pork Fillet Cutlet Sandwich (2 slices)

      Selected Pork Fillet Cutlet Sandwich (2 slices)

      2500 Yen(税込)

      A luxurious dish that generously uses the finest cut of Wagyu beef, the "tenderloin."This is a dish we highly recommend you try first when you visit Ushifuji.

      1/10

      Selected Pork Fillet Cutlet Sandwich (2 slices)

      Selected Pork Fillet Cutlet Sandwich (2 slices)

      2500 Yen(税込)

      A luxurious dish that generously uses the finest cut of Wagyu beef, the "tenderloin."This is a dish we highly recommend you try first when you visit Ushifuji.

  • sashimi

    • Ushifuji's Classic Wagyu Yukke

      Ushifuji's Classic Wagyu Yukke

      2100 yen(税込)

      1/10

      Ushifuji's Classic Wagyu Yukke

      Ushifuji's Classic Wagyu Yukke

      2100 yen(税込)

    • Ushifuji Special Selection Yukke

      Ushifuji Special Selection Yukke

      2800 yen(税込)

      1/10

      Ushifuji Special Selection Yukke

      Ushifuji Special Selection Yukke

      2800 yen(税込)

    • Seared ribeye sushi

      Seared ribeye sushi

      1200 yen(税込)

      1/10

      Seared ribeye sushi

      Seared ribeye sushi

      1200 yen(税込)

    • Selected Fillet Beef Sushi

      Selected Fillet Beef Sushi

      1600 yen(税込)

      1/10

      Selected Fillet Beef Sushi

      Selected Fillet Beef Sushi

      1600 yen(税込)

  • Appetizer

    • Ushifuji raw kimchi

      Ushifuji raw kimchi

      600 yen(税込)

      Please choose either Chinese cabbage or avocado.

      1/10

      Ushifuji raw kimchi

      Ushifuji raw kimchi

      600 yen(税込)

      Please choose either Chinese cabbage or avocado.

    • Kimchi and namul (various items)

      Each 500 yen (tax included)

      1/10

      Kimchi and namul (various items)

      Each 500 yen (tax included)

    • Assorted Kimuchi

      ¥ 750(税込)

      1/10

      Assorted Kimuchi

      ¥ 750(税込)

    • Assorted Namuru

      ¥ 750(税込)

      1/10

      Assorted Namuru

      ¥ 750(税込)

    • Kimchi and namul platter

      ¥ 750(税込)

      1/10

      Kimchi and namul platter

      ¥ 750(税込)

    • Changer

      500 yen(税込)

      1/10

      Changer

      500 yen(税込)

  • Yakiniku (grilled meat) ※Orders can be made from 1 portion (70g)! All prices are per portion (*Excluding thick-cut tongue/thick-cut skirt steak)

    • Two thick slices of beef tongue

      Two thick slices of beef tongue

      3600 yen(税込)

      1/10

      Two thick slices of beef tongue

      Two thick slices of beef tongue

      3600 yen(税込)

    • Selected raw beef tongue with salt (8 slices)

      Selected raw beef tongue with salt (8 slices)

      4000 yen(税込)

      1/10

      Selected raw beef tongue with salt (8 slices)

      Selected raw beef tongue with salt (8 slices)

      4000 yen(税込)

    • Selected raw beef tongue with salt (M size, 4 slices)

      2000 yen(税込)

      1/10

      Selected raw beef tongue with salt (M size, 4 slices)

      2000 yen(税込)

    • Regular Beef Tongue with Salt

      1300 yen(税込)

      1/10

      Regular Beef Tongue with Salt

      1300 yen(税込)

    • Premium Thick-Cut Skirt Steak

      Premium Thick-Cut Skirt Steak

      3900 yen(税込)

      1/10

      Premium Thick-Cut Skirt Steak

      Premium Thick-Cut Skirt Steak

      3900 yen(税込)

    • Carefully selected skirt steak

      2500 Yen(税込)

      1/10

      Carefully selected skirt steak

      2500 Yen(税込)

    • Selected Sagari

      Selected Sagari

      2000 yen(税込)

      1/10

      Selected Sagari

      Selected Sagari

      2000 yen(税込)

    • Sing Sing

      1200 yen(税込)

      1/10

      Sing Sing

      1200 yen(税込)

    • Turtle

      1200 yen(税込)

      1/10

      Turtle

      1200 yen(税込)

    • Tomosankaku

      1200 yen(税込)

      1/10

      Tomosankaku

      1200 yen(税込)

    • lamp

      1200 yen(税込)

      1/10

      lamp

      1200 yen(税込)

    • Ichibo

      1200 yen(税込)

      1/10

      Ichibo

      1200 yen(税込)

    • Carefully selected fillet meat

      3800 yen(税込)

      1/10

      Carefully selected fillet meat

      3800 yen(税込)

    • Premium Chateaubriand

      6000 yen(税込)

      1/10

      Premium Chateaubriand

      6000 yen(税込)

    • Ribulose

      1,500 yen(税込)

      1/10

      Ribulose

      1,500 yen(税込)

    • Ribeye steak for grilled sukiyaki (1 slice)

      Ribeye steak for grilled sukiyaki (1 slice)

      1700 yen(税込)

      1/10

      Ribeye steak for grilled sukiyaki (1 slice)

      Ribeye steak for grilled sukiyaki (1 slice)

      1700 yen(税込)

    • Carefully selected lean meat grilled sukiyaki

      1000 yen(税込)

      1/10

      Carefully selected lean meat grilled sukiyaki

      1000 yen(税込)

    • Upper Calvi

      Upper Calvi

      1300 yen(税込)

      1/10

      Upper Calvi

      Upper Calvi

      1300 yen(税込)

    • Roast

      Roast

      1200 yen(税込)

      1/10

      Roast

      Roast

      1200 yen(税込)

    • Diced pork loin

      1800 yen(税込)

      1/10

      Diced pork loin

      1800 yen(税込)

    • upper lever

      upper lever

      1200 yen(税込)

      Availability may vary.

      1/10

      upper lever

      upper lever

      1200 yen(税込)

      Availability may vary.

    • Mino (miso)

      1000 yen(税込)

      Availability may vary.

      1/10

      Mino (miso)

      1000 yen(税込)

      Availability may vary.

    • Chicken hearts (salt)

      900 yen(税込)

      Availability may vary.

      1/10

      Chicken hearts (salt)

      900 yen(税込)

      Availability may vary.

    • Shimacho (miso)

      900 yen(税込)

      Availability may vary.

      1/10

      Shimacho (miso)

      900 yen(税込)

      Availability may vary.

    • Cheek meat (salt)

      1000 yen(税込)

      1/10

      Cheek meat (salt)

      1000 yen(税込)

    • Today's recommendation

      -

      1/10

      Today's recommendation

      -

  • meal

    • Stone cooked bibimbap

      Stone cooked bibimbap

      1800 yen(税込)

      1/10

      Stone cooked bibimbap

      Stone cooked bibimbap

      1800 yen(税込)

    • Ushifuji Cold Noodles

      Ushifuji Cold Noodles

      1,500 yen(税込)

      1/10

      Ushifuji Cold Noodles

      Ushifuji Cold Noodles

      1,500 yen(税込)

    • Ushifuji Tomato Cold Noodles

      Ushifuji Tomato Cold Noodles

      1,500 yen(税込)

      1/10

      Ushifuji Tomato Cold Noodles

      Ushifuji Tomato Cold Noodles

      1,500 yen(税込)

    • Small rice

      200 yen(税込)

      1/10

      Small rice

      200 yen(税込)

    • In rice

      300 yen(税込)

      1/10

      In rice

      300 yen(税込)

    • Rice University

      400 yen(税込)

      1/10

      Rice University

      400 yen(税込)

  • Soup stock

    • Seaweed soup

      500 yen(税込)

      1/10

      Seaweed soup

      500 yen(税込)

    • Egg soup

      600 yen(税込)

      1/10

      Egg soup

      600 yen(税込)

    • Yukkejan soup

      800 yen(税込)

      1/10

      Yukkejan soup

      800 yen(税込)

  • sweet taste

    • Vanilla Icecream

      500 yen(税込)

      1/10

      Vanilla Icecream

      500 yen(税込)

    • Strawberry sorbet

      700 yen(税込)

      1/10

      Strawberry sorbet

      700 yen(税込)

    • Limited quantity seasonal desserts

      700 yen(税込)

      April's offerings are "Fresh Pistachio Ice Cream" and "Crushed Coffee Ice Cream".

      1/10

      Limited quantity seasonal desserts

      700 yen(税込)

      April's offerings are "Fresh Pistachio Ice Cream" and "Crushed Coffee Ice Cream".

備考

(1) In general, eating raw meat carries the risk of causing food poisoning.(2) Children, the elderly, and other people with weakened resistance to food poisoning should refrain from eating raw meat.